Red Sticky Rice ข้าวเหนียวแดง

As a Lion brand guest blogger @lionbrandrice I made Red sticky rice for Lion brand Blog. Here is the recipe.

Can’t get enough of sticky rice desserts? Charinya Ruecha of @charinyas_kitchen shows us a Thai dessert with only a few ingredients!


“Talking about Thai dessert always reminds me of special times” – Charinya


A trip to paradise

I am honored to introduce George Hardiman, my reader contributor, who has been to Thailand several times. Nevertheless his recent trip was different from the others and he would like to tell the story. Here is George! ~ Charinya

My recent trip to Thailand has made me more aware and appreciative of Thai food than previous trips, mainly because I stayed in a private house with friends rather than the usual hotels.

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Massaman beef curry

Massaman beef curry (แกงมัสมั่นเนื้อ), the famous Thai beef curry with potatoes. Many people think this dish would be really hard to make, but let me show you an easier version that is still more than satisfactory.

This how I like to cook it, and I might just say it is better than the dishes you get as take away from some restaurants.

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Another view of Asian food in Australia

I am honored to introduce to my first ever reader contributor, Elizabeth Watson, who will tell us about her story growing up in a time in Australia with not so many Asian foods or ingredients around. Now she can cook Asian food at home and she has also been to Thailand ~ Charinya

Continue reading “Another view of Asian food in Australia”