“My happiness is being in the kitchen in my free time” said my guest, Supaluck Ongcharoen (Jum).
Please join me in welcoming my first ever guest blogger who has similar life experiences to mine. Born and raised in Thailand, she is an expat in Australia and, most importantly, shares a passion for food and cooking.
Let have a chat and try her chicken mussaman curry recipe – Charinya
I am honored to introduce George Hardiman, my reader contributor, who has been to Thailand several times. Nevertheless his recent trip was different from the others and he would like to tell the story. Here is George! ~ Charinya
My recent trip to Thailand has made me more aware and appreciative of Thai food than previous trips, mainly because I stayed in a private house with friends rather than the usual hotels.
I am honored to introduce to my first ever reader contributor, Elizabeth Watson, who will tell us about her story growing up in a time in Australia with not so many Asian foods or ingredients around. Now she can cook Asian food at home and she has also been to Thailand ~ Charinya